Sarti Restaurant Bar

Minimum Spends

When electing to book the entire venue for your exclusive event, Sarti requires that a minimum spend is reached on a given day. These are outlined below and do not include the compulsory 5% surcharge. The surcharge is calculated from the final balance.

The minimum spend rates may be inclusive of all food and beverage costs. These rates are seasonal and apply to the months of February through November. For minimum spends over the Christmas period, or enquiries regarding exclusive use of an area within the restaurant please call our Events Manager.

Booking the entire venue

• Monday - $5,000
• Tuesday - $6,000
• Wednesday - $6,000
• Thursday - $8,000
• Friday - $15,000
• Saturday - $15,000
• Sunday - $5,000

Booking the rooftop

• Monday - $2,500
• Tuesday - $3,000
• Wednesday - $3,000
• Thursday - $4,000
• Friday - $7,500
• Saturday - $7,500
• Sunday - $5,000

Tastings

For all hosts who have booked an event of 50 guests more at Sarti, a complimentary tasting is available.

The basic complimentary tasting is valid for two guests and includes three dishes to share. Alternatively for a small cost per guest, a premium tasting is available which includes six dishes to share. All wines served by the glass at Sarti are available for tasting, when deciding on a wine selection for your booked function.

 

Tastings are available for no more than two guests, Monday to Thursday lunches and must be booked in advance only with Sarti’s function coordinator.

  

Deposits

Deposits are issued according to the estimated number of guests attending and are necessary to secure your group booking along with a signed booking form; deposits paid are non-refundable. Any function booked at Sarti is not considered confirmed until the confirmation deposit is paid.

Payments

The balance of the payment is to be finalised prior to, or on the day of the event.

Surcharge fee

The balance of the payment, plus a 5% surcharge fee, is to be finalised at the close of the evening. The surcharge is 5% of the total bill and is required for groups of 20 or more.

Confirmation

A confirmation of the number of guests attending is required no later than 48 hours prior to the event. Any guests not attending after this time will still be accounted for in the payment of the final balance. It is therefore the client’s responsibility to notify us of any changes in advance.

Cancellations

In the regretful situation the client needs to cancel a booking, cancellations must be done with Sarti management or the functions coordinator only and during the hours of 9-5pm.

Client’s responsibility

It is the client’s responsibility to ensure that all guests behave in an orderly manner during the event. Guests are expected to comply with the behavioral codes of the restaurant and licensing laws, such as Responsible Service of Alcohol, under which the restaurant operates. Any damage to premises, persons or equipment as a result of disorderly conduct by guests at the event is the responsibility of the client, in the instance of where damage has occurred all associated costs will be charged to the nominated credit card. It is our policy to provide you with the best possible service by friendly and professional staff in order to ensure the success of your event. The discretion of Restaurant Management will ensure a safe, harmonious and enjoyable event.

Menu & Wine Quotation

Please note that prices listed and seasonal availability whilst current at the time of quotation are subject to change without notice.

Lost property 

Whilst every effort will be made to return belongings post event to their owners, Sarti will take no responsibility or make any reimbursements for lost property. Hosts should also take home any gifts received during the function when leaving the venue.