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Sarti's unique new menu is an exciting fusion of traditional and contemporary Italian styles with a touch of imagination and ingenuity.

It reflects our passion to work with the freshest produce available. The inventive flavours of winter have brought a new menu to Sarti, including our STINCO DI VITELLO - Veal shank off the bone wrapped in prosciutto, saffron & EVOO potato puree, leeks, bone marrow, or GALLETTO RUSPANTE - Corn fed Spatchcock, confit legs, pearl barley, savoy cabbage & morel mushrooms.

Secure your table by phoning 03 9639 7822, or make an instant online reservation.


6 Russell Place · Melbourne 3000 T 9639 7822 · F 9639 7810 · info@sartirestaurant.com.au
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