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March 2017

With a new season upon us, we are jump starting autumn with a month full of exciting new dishes. Our much anticipated new autumn menu is due to be released in the coming weeks. The kitchen team have been working hard behind the scenes to put together yet again, another exciting menu. With a new menu comes a new Pranzo Express menu & a new Pre Theatre menu, just in time for the Comedy festival. 

The Melbourne Food & Wine Festival is just around the corner, and we are kicking off with our Restaurant Express lunch which is on between 16th - 25th March. Treat yourself to the lunch special to rival all specials: two courses plus a glass of Victorian wine for only $40!

From all of us at Sarti, we look forward to sharing our new autumn menu with you.

Ciao for now,

Joe, Michael, Paolo & the Sarti Team.

  • Recipe of the Month

    Chef Paolo is sharing an at home version of his asparagus, mussel & clam special that has been running this month at Sarti.

    More »

6 Russell Place · Melbourne 3000 T 9639 7822 · F 9639 7810 · info@sartirestaurant.com.au
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